Description
The 60 QT Performance Pot is a highly sought-after piece of culinary equipment. It offers multiple variations in drain size, making it the ideal choice for boiling, slow cooking, steaming, or frying seafood. Our passion for Southern cooking has inspired us to create high-quality cookers that live up to the region's renowned cuisine. We understand that the right equipment can make a difference in your cooking, which is why we strive to provide the best cooking experience possible.
Extremely Versatile
Whether you’re looking to master seafood or create something new with peanuts, this is the cooker you need. From shrimps to chilis, the 60 QT has a unique ability to produce quality food, whatever the ingredients.
With its large 60 QT basket, this is ideal for cooking for large parties, or even customers. There’s nothing better than watching your guests’ faces light up when they’re enjoying the best food.
From tailgating to festivals, backyard parties to camping trips, this is the ideal pot to bring the best food with you. Being highly portable, with stable legs - we’ve designed this pot to be used in almost any situation. What’s more, it’s durable design is ready to handle whatever you throw at it.
There’s nothing better than quality food, especially when you know you’ve made it yourself. Whether you’re just getting started enjoying your food, or are looking to enhance your skills, this is the ideal pot for you.
Features & Benefits:
- 60 QT Capacity
- Made from 4mm Heavy Duty Aluminum
- Basket and Lid included
- Steamer Basket Riser (optional add-on)
- Large Heavy handles for secure handling of pot
- Optional Steamer Basket Riser - that elevates the basket to enable steaming
- Dimensions: 16.25-inch Diameter Cooking Surface (17.25-inch pot height)
- Customizable options & accessories!
What makes Our Stock Pot stand out among other similar products on the market today is pure horse power. All other stock pots rely a on traditional flat bottom pot design which is limited on thermal absorption.
Our Tunnel Tube patented bottom makes all the difference. Our bottom absorbs nearly three times as much thermal energy from the burner, giving you the power to maintain frying temperature. This turkey fryer is capable of frying two turkeys at a time and when you submerge the turkeys into the oil at 350 degrees, the oil temperature drop is only about 20 degrees and recovers in about five minutes. No more greasy turkey. Even though this fryer was designed for frying turkeys, it is great for frying chicken / fish and more.
