Texan Heartland Blackened Seafood Seasoning
Texan Heartland Blackened Seafood Seasoning
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Let the seafood stay the star. Garlic, onion, mustard, citrus, herbs and layered peppers form a bold, aromatic crust; gentle heat and a bright finish keep every bite balanced. This Gulf-inspired blackening seasoning for seafood gives shrimp, redfish, salmon, scallops and crab cakes skillet-seared color and flavor without burying what is underneath.
NET CONTENTS: 4.3 oz. (122 g.)
PRODUCT ATTRIBUTES: No Added Preservatives • Gluten-Free • Keto-Friendly • Vegan
GOES WELL WITH: Shrimp, redfish, salmon, cod, scallops, crab cakes, grilled fish, chicken, and roasted vegetables.
INGREDIENTS: Spices, Sea Salt, Granulated Garlic, Onion Powder, Ground Mustard Seed, Light Brown Sugar, Lemon Peel Powder, Ground Celery Seed, Orange Peel Powder, Citric Acid.
Product images are for illustrative purposes only. Manufacturers may make minor updates to products from time to time, including design changes, color variations, added features, or packaging updates, without prior notice. The item you receive may vary slightly from the image shown. These variations do not constitute grounds for return or refund.
